Ryley's weebly
Own Bear Grylls equiptment:
For Info on Bear Grylls Equiptment visit here http://www.bear-grylls.com/bear_grylls_clothing.html.
Purchase a great quality knife cgi.ebay.com.au/Gerber-BEAR-GRYLLS...Knife...-/290555361278 -
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Looking for good quality then check out this website http://www.amazon.com/s/ref=nb_sb_noss?url=search-alias%3Dtools&field-keywords=bear+grylls

Why go outside?

You might be one of those people that live on a farm and say "There is nothing do im so board." then your wrong, you might be in the city and say "Im glad to be living here, it so much better than the country where it is boring" its also wrong. When im bored i ask Mum to drop to drop me and my brother about five k's from home so we can clulessly make our home, on the way looking for food and drink, places to make shelter and have fire, that is real living. Going outside is something I enjoy most because what your doing is like no video game or TV show that ever existed. Out side has a real challenge and adventure waiting for you. So get your mates, get out the tent, and go bush or climbing something to get your heart racing and your excitement bouncing. 

Outdoor Cooking

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Cooking these days is done in the kitchen in an oven or in a microwave. Why don't you try something new and cook on a fire. Cooking on the fire the all natural way taste in incredible. One of my favourites is potatoes in foil and leave in the coal of the fire until the skin slightly hard. I also use a metal cooking plate shown below called a Biji Barbie. I also cooka bacon and mush rooms on my plate which tastes delicious. If your not a great cook and want something simple try cooking damper, a version of bread. Damper simply consists of 1 cup of self raising flour and 1/4 of cup of milk and a pinch salt. Roll in a banana shape, rap in foil and put in the fire. Take out when the outside is a bit crusty. Damper taste great with jam. When cooking outside stews and soups can be great.enjoy the cooking, commetn on the "comment" page and tell me what I can cook and how well your cooking went. 

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